Pumpkin spice makes everything nice! With chocolate chips, it's even BETTER! This almond flour pumpkin bread is super-moist, packed with flavor, and a perfect treat for the fall obsessed all year round.
Upon receipt, store in refrigerator or freezer. Breads will remain fresh for approximately 3 weeks in refrigeration and 6 months if frozen.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 11g||17%|
|Saturated Fat 4g||20%|
|Trans Fat 0g|
|Total Carbohydrate 15g||5%|
|Dietary Fiber 4g||16%|
|Includes 0g Added Sugars|
|Sugar Alcohol 10g|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ingredients: Eggs, Pumpkin, Monk Fruit Sweetener (Erythritol, Monk Fruit Extract), Almond Flour, Butter, Sugar Free Chocolate Chips (Unsweetened Chocolate, Erythritol, Cocoa Butter, Stevia Extract, Sunflower Lecithin), Coconut Flour, Flaxseed, Psyllium Hust, Baking Powder, Apple Cider Vinegar, Pumpkin Pie Spice, Himalayan Pink Salt.
Contains: Milk, Egg, Almond, Coconut