There are few things as comforting as warm banana bread. It's like if food could wrap you in a cozy hug. However, most banana breads are full of carbs, highly processed ingredients, and loaded with sugar, making it pretty inaccessible to those living the healthy life and impossible for low-carb eaters.
Low Carb Banana Bread?! It DOES exist! Our almond flour Bananaless Banana Walnut Bread is super-moist, packed with rich banana flavor, and perfect for a healthy breakfast or low carb snack. It's like a dream come true having the tasty banana bread we crave in a wholesome way. We won't tell if you hoard the whole thing for yourself.
Upon receipt, store in refrigerator or freezer. Breads will remain fresh for approximately 3 weeks in refrigeration and 6 months if frozen.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 10g||13%|
|Saturated Fat 2.5g||13%|
|Trans Fat 0g|
|Total Carbohydrate 5g||2%|
|Dietary Fiber 2g||7%|
|Includes 0g Added Sugars|
|Sugar Alcohol 2g|
|Vitamin D 0mcg||0%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Ingredients: Almond Flour, Eggs, Butter, Almond Milk, Erythritol, Monk Fruit Extract, Walnuts, Coconut Flour, Pure Banana Extract, Baking Powder, Cinnamon, Apple Cider Vinegar Powder, Xanthan Gum, Himalayan Pink Salt.
Contains: Milk, Egg, Almond, Walnut, Coconut