Recipes

These keto mini raspberry white chocolate tarts are the definition of decadence. They are sweet and slightly tart just like a raspberry with delicious morsels of white chocolate. The crunch of the gluten free, almond flour based crust pairs beautifully with the creaminess of the raspberry white chocolate filling. They are perfect for serving at everything from holiday parties to summer BBQs.

Not only are these the most adorable cookie dough truffles you'll ever eat, they are so easy to whip up, you'll have time to spare. Made with our no sugar, low-carb Chocolate Chip Edible Cookie Dough, these delectable treats are also a perfect healthy alternative to all the sugar laden candy tossed around every Easter. You can feel good about feeding these keto friendly truffles to your guests and they'll never know they are so much better for you. Sweet, creamy and so scrumptious. 

This clean keto marshmallow fluff comes together quickly and easily with 4 basic ingredients. Made without all the preservatives, sugar, and high fructose corn syrup of the store-bought version, this light, sweet fluff is the perfect dip for our no sugar, low-carb Sweet Cinnamon Crunch Phat Crackers.

Shout out to all you dip lovers out there, this yummy crab dip is not only low-carb, high in healthy fats, and high protein (macro counters dream come true), but it is also cheesy, creamy and so crazy delicious. It's also so easy, you can whip it up in a heartbeat. It's perfect for a dinner party appetizer or a relaxed evening in. So decadent, your guests will be in awe of your culinary skills, but easy enough, you don't have to be a cooking whiz to make it.

There is so much deliciousness in each cheesy bite. Our cheddar crackers are completely keto, grain-free, gluten-free, always low-carb and junk-free. This is yum!

Sweet dreams are made of cheesecake, let’s be honest with ourselves. This crust is to LIVE for and made with our Sweet Cracker Crumbs, making it perfect to pair with a creamy cheesecake filling.

There’s nothin’ more delicious than a keto cookie dough shake, and it’s even better when it’s made with our Peanut Butter Cup edible cookie dough! It’s soft, fluffy, gooey and tastes just like you hoped it would.

One of our favorite ways to use our Keto Cracker Crumbs is to make two-ingredient waffles with them (check out the savory version here)… they will blow your mind. We had to share a way to make a sweet version of these tasty waffles, too.

This recipe is for the seafood lovers. Have you tried crab meat stuffing before? It’s something you’d see at an amazing hole-in-the-wall restaurant on the east coast or maybe a fancy restaurant on the west coast, but trust me when I say that you can make this at home wherever you are.

If you feel like a sweet treat or maybe want to bring some keto treats to your next family gathering, then make these super easy truffles with our keto peppermint mocha cookie dough.