Sweet dreams are made of cheesecake, let’s be honest with ourselves. This crust is to LIVE for and made with our Sweet Cracker Crumbs, making it perfect to pair with a creamy cheesecake filling. You will absolutely love each and every bite of creaminess and sweet cinnamon flavor from our keto crackers.
You can definitely just open a bag and eat our low-carb crackers plain, and that’s perfectly fine. They are designed to be eaten as an on-the-go snack, added to charcuterie boards, or with lunch or dips. But we also want to show you some outside-the-box ideas, too. The possibilities are truly endless with these healthy crackers. This cheesecake recipe below is totally gluten-free, keto and grain-free (just like our crackers) and will wow your tastebuds.
Our super buttery, flakey and mouth watering Sweet Cinnamon Crunch Crackers are the perfect ingredient to make the best gluten-free, keto-friendly crust for your cheesecake! With minimal, REAL ingredients you can actually pronounce, it’s a rare mix of healthy and scrumptious!