Directions

1. Preheat waffle maker of choice (we used a spooky spider web this time). In a small mixing bowl, combine the egg and Phat Crumbs until fully incorporated.

2. Add enough of the crumb mixture to fill the waffle maker shape, but don’t overfill as the batter will expand. For these small waffle makers, we used ⅓ of the crumb/egg mixture per waffle.

3. Close your waffle maker and cook for 6-8 minutes until golden brown. Remove your waffle, add your favorite toppings and ENJOY!